92 Points The seventh son of the seventh son, from Middle Eastern lore: the chosen one. The 2020 7th Son Grenache Shiraz Sagrantino is a blend of 60% Grenache, 34% Shiraz and 6% Sagrantino (it adds gravitas and intensity to the wine). This is generous and fleshy. This 2020 has Grenache from Sadler's Hill and Blewitt Springs. The fruit was picked, fermented and matured separately. No new oak in Grenache or Sagrantino, the Shiraz has a small proportion of new oak. The wine is lush, plush and pretty, with a framework of savory aniseed tannin. Erin Larkin, Wine advocate, July 2022
90 POINTS Medium deep crimson. Chinotto/cola, raspberry pastille aromas with herb garden star anise notes. Well-concentrated raspberry, cola flavours, grippy fine tannins, attractive mid-palate density and long juicy acidity. Finishes crunchy with persistent aniseed complexity. Andrew Caillard MW, The Vintage Journal, December 2022
90 Points Deep ruby red and fragrant with red fruits and violets jumping from the glass. Palate shows a deep and more savoury tone, dark berry fruit sits underneath smoked meats and ironstone characters all bound with firm gravelly tannins. Good length and bone dry to the finish. Time and food will add further to the experience. Stuart Knox, The Real Review, January 2023
Say hello to Mitolo's fun, extraordinary McLaren Vale family. Discover first hand the origins of Mitolo, the craftsmanship of the wines and the playful personality behind each bottle.
The perfect place to kick your feet up, let your hair down and feast. Perhaps a Roman style pizza or a handmade pasta, Frankie's menu has been carefully curated to share. Open Sundays (and some Saturdays throughout Summer).
Little Wolf's focus is on house made, house grown and locally sourced produce that delivers striking modern flavours influenced by the sea, and amazing wines. Embracing tradition and much loved flavours of the Italian kitchen, cooked over fire and made by hand. Open Thursday-Sunday.