My Cart

Back to Press Reviews

Press Reviews

La Spiaggia Sparkling Glera - 2022

In a word, this 2022 La Spiaggia Sparkling Glera is lovely. It is everything we expect from Glera - light, green, apples, pears, white flowers, talc and saline. This is very pretty, fresh and lively. It is not at all a basic Glera, yet an unfettered view of the variety. Pure. I love the mousse, which is ultra fine and pillowy. Drink it just like this - don't bother with bottle aging, it is gorgeous now.
Erin Larkin, Wine Advocate, March 2023

90 Points
Glera is otherwise known as prosecco. This is good. Brisk, frothy and refreshing. Juicy nashi pear, baked green apple and a slither of white pepper eking its way across an exuberant finish that, mercifully, is perceivably lipsmacking dry. A bit of banana peel on the nose, but that is a small price to pay.
Ned Goodwin MW, Wine Companion, February 2023

90 Points, May 2023

89 Points
Ultra-pale lemon with a creamy mousse building. Green apples and sea spray aromatics. Bright and fresh with clean green apple fruit, a light bead, and a moment of freshening saline acidity. Reasonable length and crisp to the finish. 
Stuart Knox, The Real Review, December 2022

Make a Reservation

Cellar Door

Say hello to Mitolo's fun, extraordinary McLaren Vale family. Discover first hand the origins of Mitolo, the craftsmanship of the wines and the playful personality behind each bottle. Open Thursday-Sunday.

Frankie Italo Dining & Disco Lounge

The perfect place to kick your feet up, let your hair down and feast. Pizzas topped with local produce, pastas made by hand, Frankie’s menu has been carefully curated to share. Open Sundays (and some Saturdays).

Little Wolf Osteria

Little Wolf's focus is on house made, house grown and locally sourced produce that delivers striking modern flavours influenced by the sea, and amazing wines. Embracing tradition and much loved flavours of the Italian kitchen, cooked over fire and made by hand. Open Thursday-Sunday.